xmas 2010

crispy skin roasted chix on a bed of mushroom sage stuffing, orange sweet potatoes, brussel sprouts, ceasar salad , dan's bourbon cured salmon and sparling wine

Chanukah partee 2010 @ our little home

The latkes - especially scrumptious this year, so want to record the recipe for next.
Used about 12 mini yukon gold potatoes and 6 reg sized russets. 1 1/2 pretty large sweet onions.
Grated everything in food processor, but then added back 1/2 the mixture to puree. Never did that before, coulda been the key! then in big bowl mix the grated and puree mix and drained til all liquid was out. added 5 eggs, about 3/4 c flour, 1 T baking powder, kosher salt and fresh ground pepper. cooked them in a mix of olive and canola oils. PRET-ty good. pretty, pretty, pretty good.